Local Food | Cafe | Bakers Table

Local Food

lunch

Our fantastic suppliers include:

Strong wholemeal, spelt and rye flour, Talgarth Mill.

Strong white and malted granary flour, Shipton Mill. www.shipton-mill.com

Salads, grown organically at Primrose Farm, Felindre.

Meat slaughtered and processed by W J George and Son, Talgarth. www.georgebutchers.co.uk

Vegetables provided and delivered by Chris George,

Talgarth. Welsh cheeses (Hafod, Caerphilly and Brie), Country Fare, Hay on Wye’s Thursday Market.

Cooked meats from The Deli Pot, Talgarth. www.georgebutchers.co.uk

Jams and Chutneys, made in Talgarth by Black Mountains Preserves. Also sourced from Usk River, in Abergavenny. www.blackmountainspreserves.com  www.uskriver.co.uk

Smoked fish and cheese from Black Mountains Smokery in Crickhowell. www.smoked-foods.co.uk

Milk, delivered daily from Bartonsham Farm in Hereford, by our milkman Chris Hughes from Llyswen.

Apple Juice from Craig Barn Farm, Crickhowell and Aber Valley, Talybont on Usk. www.welshfarmhouseapplejuice.co.uk

Soft drinks from Heartsease Farm using Welsh spring water, Radnorshire. www.radnorhills.co.uk

Welsh butter from Castell Howell Foods. www.chfoods.co.uk

Gourmet coffee from Ross on Wye, Herefordshire. www.jamesgourmetcoffee.com

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MELIN TALGARTH
01874 711352
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THE BAKERS' TABLE
01874 711125
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